The Round Table: The Mediterranean diet, lifestyles and food excellences of the Marche region: quality , prevention and sustainability.

25th of May @ 15:00 – 19:00

3:00 p.m ROOM C1 Palazzo Albano

Institutional Greetings

Prof. Giorgio Calcagnini, Rector of the University of Urbino

Prof. Elena Viganò, Pro-Rector sustainability and enhancement of differences

Prof. Piero Sestili, President of the School of Motor Sciences

Dr. Marianna Vetri, Deputy Mayor, Councilor of Sport and Equal Opportunities, Urbino

Dr. Vincenzo Catalano, Director of Oncology Unit ATS – LILT PU

3.10 pm Introduction

Prof. Elena Barbieri, BIO13 – Applied Biology

Prof. Iolanda Grappasonni, MED/42 – General and Applied Hygiene

3.15 pm Before the Drug, beyond the food : from food analysis to the design of innovative and sustainable nutraceuticals

•    Dott. Matteo Micucci, CHIM/10 – Food Chemistry
•     Prof. Simone Lucarini, CHIM/08 – Pharmaceutical Chemistry
•     Prof. Mauro Formica, CHIM/03 – General and Inorganic Chemistry

3.45 pm Innovative method for the production of triterpenes useful for health

• Prof. Daniele Fraternale, BIO/15 – Pharmaceutical Biology

4.00 pm Functional activities of plant extracts from the Marche

•   Prof.ssa Elena Barbieri, BIO/13 – Applied Biology
•   Dott. Giosuè Annibalini, BIO/11 – Molecular Biology
• Prof. Iolanda Grappasonni, MED/42 – General and Applied Hygiene
• Prof. Valeria Polzonetti, BIO/10 – Biochemistry
• Dott.ssa Giorgia Vici, MED/49 – Applied Dietetic Sciences

4.30 Impact of lifestyle on the epigenetic clock

• Prof. Rosita Gabbianelli, BIO/10 – Biochemistry

4.45 Discussions

Chiar: 

Dott. Stefano Amatori, MED/46 – Technical Sciences of Laboratpry Medicine

Dott. Giosuè Annibalini, BIO/11 – Molecular Biology

Dott.ssa Emili Rita, Medical Manager U.O.C Oncology ATS PU

This initiative is an integral part of the Vitality Project, funded by the European Union Next generation EU – PNRR MUR project ECS_00000041 – VITALITY

MILESTONE (M.5.8)

5.30 PROJECT WORK

Comparison with the students of the School of Exercise Sciences on the literature available in the field of PHISICAL ACTIVITY AND CANCER.

Followed by aperitif and greetings.

Click Here for the complete programme.

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